This steak house & restaurant, located in the heart of the town of Santa Eulalia, is the perfect place for authentic “meat lovers”.
Specialized in charcoal grilled meat dishes. Try their sublime quality meat dishes, such as the “Dry Aged T-bone Steak”, matured for 45 days and served with a hot stone grill, so you can finish cooking it however you want. As well, other signature dishes are Lean Pork Fillet, Black Angus Skirt Steak and Roasted Suckling Pig cooked at a very low temperature making its skin really crispy.
Post it: A relaxed atmosphere in a charming garden.
Price range: Medium
Calle Isidor Macabich, 3 Santa Eulalia des Riu
+34 971 33 92 82 – www.sacarboneria.com
